Shiok Hi-Tea at Makan Kitchen
Makan Kitchen at Double Tree by Hilton KL, is one of those places that we can’t rave enough about.
The food selection is amazing, and the quality of the dishes top-notch. And now, diners can have a truly “Shiok” time, with Makan Kitchen’s latest SHIOK Hi-Tea Spread.
The “SHIOK” Hi-Tea spread at Makan Kitchen is available at RM78++ from August 1 till September 30 on Saturday, Sunday and Public Holidays.
And 60-Dishes at Hi-Tea is definitely nothing to scoff at. This two-month campaign in conjuction with the Merdeka & Malaysia Day celebrations would mean, loads of great food to indulge in.
So what should one look out for? Well, the Jalur Gemilang Ice Kacang is a must, and also the following Three New Must-Have Malaysian Hi-Tea Favourites…
Crab meat pie tee, also known as “top hats” is a popular Nyonya snack that has a crispy flour cup filled with crab meat, julienned vegetables, mushrooms, and homemade chilli sauce
Honey cuttlefish popiah, a delightful twist to the popiah basah where the crepe-wrap is generously filled with honey cuttlefish, vegetables and piquant chilli sauce
Macadamia & mango kulfi, a traditional Indian ice cream made modern with fresh mango and toasted macadamia nuts, infused with a subtle tinge of cardamom
And the star of Makan Kitchen’s “SHIOK” Campaign is the Jalur Gemilang ice kacang, a refreshing icy dessert laced with colours of the Malaysia flag, made with ingredients that reflect the Malaysian people culture
And to add to the fun, there’s the “SHIOK!” Facebook contest – submit a video of you with your favourite Malaysian dish and tell them why the dish makes you go “SHIOK!”. Include in the hashtag #ShiokMakanKitchen. The most creative submission will stand a chance to win the grand prize of a 3D/ 2N stay in Hilton Phuket Arcadia Resort & Spa!
Other prizes include a stay in DoubleTree by Hilton Kuala Lumpur and hi-tea vouchers for two. Contest ends August 31, 2014 and winners will be notified through personal message to their Facebook page. Visit www.makan-kitchen.com for contest details. Terms & conditions apply.
Other great promos include – Guests celebrating their birthdays on August 31 or September 16 can enjoy 50% discount when dining with one (1) guest during the “SHIOK” Weekend Hi-Tea at Makan Kitchen with bookings made online on www.FlavoursbyDoubleTreeKL.com. Booking code “MKSHIOK” is required when booking online. Valid identification card with date of birth must be presented when dining. Terms & conditions apply.
From the popular Malay, Chinese, Indian to the more authentic Peranakan, Kristang and Iban delights, you are free to wander and pick from the three distinctive, live & interactive kitchens.
Amazing, authentic Malaysian dishes coming your way for two months over the Merdeka and Malaysia Day celebrations, and terrific prizes to be won – definitely a great reason to visit Makan Kitchen!